Red Wine Spaghetti Sauce RecipeThis red wine spaghetti sauce recipe is very simple, and can easily be sweetened or spiced up, depending on your own taste.
-1 cup red wine -1 lb can plum tomatoes -1/2 lb hamburger meat -1 4 oz can mushrooms -2 6 oz cans tomato paste -1 onion -1 clove garlic -2 tsp. salt -1/4 tsp. pepper -2 tbsp. sugar -1/2 tsp. basil Directions Brown the hamburger meat in a pan. Add the blended mixture and plum tomatoes. Cover and simmer for 40-45 minutes. Remove cover and let simmer for 20 minutes. Serve on top of spaghetti noodles!
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